Easy Milano had a quick chat with Laurel Evans, American foodie who’s been busy cooking up American treats in Milan since ...
St. Patrick’s Day is just around the corner and there’s no better way to celebrate than with a home-cooked Shepherd’s ...
L’amatriciana is the signature dish from Amatrice, the town devastated from the August 24thearthquake. Italian restaurants around the world have come ...
The Fourth of July in America is a time for family and friends to gather together, relax, and celebrate the ...
Tortelli di Carnevale are deep-fried puffs, coated with sugar. A delight for adults and kids alike. They can be served empty ...
“Pizzoccheri” is a phenomenal Italian recipe commonly found at ski resorts in northern Italy. This pasta dish, served generally in ...
Time:30 minutes to prepare and 4 hours to cook Servings: Difficulty:easy Ingredients 1 turkey (any size) 2 cups (475ml) of ...
Porcini risotto is a classic Italian dish for the fall season. Time: 35 minutes Servings: 4 Difficulty: Easy Ingredients: 400 ...