48 Hours in Florence
Day 1 Itinerary In the heart of Tuscany, Florence is where the Renaissance movement began. It is filled with art galleries, museums, and buildings that need to be seen during any visit. The first stop...
Day 1 Itinerary In the heart of Tuscany, Florence is where the Renaissance movement began. It is filled with art galleries, museums, and buildings that need to be seen during any visit. The first stop...
It’s beginning to look a lot like Christmas! And although you may be far from home, make the most of the season with our tips on how to celebrate an Italian Style Christmas. Your beginner’s kit should...
In Italy drinking coffee is a ritual. Italians love going to cafés for their coffee and if skipped they won’t survive the day. Before you order a coffee, let’s clarify first the difference between caf...
When thinking of the Carnival, two cities stand out from the rest of the world, Venice and Rio. Given the cold temperatures in Italy since the start of 2016, my pick would definitely be Rio, but as I ...
Are you in an intercultural relationship? Do you know firsthand the unique joys of having a partner who enriches your worldview, and the frustrations of having a partner with whom you are often on dif...
In Italy, January means epiphany and that means the Befana! (be’fa:na) which usually marks the end of the Christmas season. The Befana is a character from local folklore who makes her appearance durin...
Scotland is perhaps the only country in the world that regularly celebrates a poet: 25 January 2016 will mark the 257thanniversary of Robert Burns’ birth in 1759. Scots all over the world will get tog...
Time:30 minutes to prepare and 4 hours to cook Servings: Difficulty:easy Ingredients 1 turkey (any size) 2 cups (475ml) of broth or water melted unsalted butter for basting (optional) Method About an ...
St Andrew’s Day (or more usually Night) is very important to all Scots around the world as it is when we celebrate Saint Andrew, Scotland’s patron saint. But how much do you know about him? Here’s a p...
Porcini risotto is a classic Italian dish for the fall season. Time: 35 minutes Servings: 4 Difficulty: Easy Ingredients: 400 g Porcini mushrooms 320 g Carnaroli rice (or Arborio rice) 60 g butter 2 t...