As the hustle and bustle of Expo subsides Easy Milano had the wonderful opportunity of meeting up with the UK Pavilion’s Director, Sara Everett. Arriving in Milan only in April, Sara was responsible f...
Tizzy Beck a native New Yorker arrived to Milan some seven years ago as a fashion photographer. Since then she has made a drastic career move and opened her very own American diner in the heart of the...
We all know better than to open an umbrella indoors, walk underneath a ladder, break a mirror and stay away from black cats. However, Italy has a few additions to this list. To help you prepare for li...
Dear Canadians and Friends of Canada in Italy! Happy Thanksgiving! As Canada’s foliage is gaining its legendary colours, students of all ages are now settled into another school year. Here in Italy, t...
Porcini risotto is a classic Italian dish for the fall season. Time: 35 minutes Servings: 4 Difficulty: Easy Ingredients: 400 g Porcini mushrooms 320 g Carnaroli rice (or Arborio rice) 60 g butter 2 t...
We have all enjoyed playing where is Waldo and it’s quite amusing, but there is a time and a place for everything. Sure, Italians are creative and that is a good thing, mostly, but when flushing the t...
After ten years of living in Italy some things still surprise me. I recall the first time I’ve heard of “colpo d’aria”. It’s not a karate technique or a game, but a “rare disease” that, to the best of...
What should I wear? This is always a dreaded question, especially if you recently arrived to Italy for work. Don’t waste time staring at your closet; here are a few pointers to get you on the right tr...
Dear Friends, Happy Independence Day! Although Americans will celebrate our national day across the globe, Milan is THE place to be this year. The New York Times named Milan as its top travel destinat...
Dear Easy Milano readers Buon anno! Happy New Year! Thank you to Easy Milano for offering the Australian Consulate General the opportunity to pass on our best wishes for a happy, safe and healthy 2015...
